We had to half the recipe for lack of enough Basil. We ate it over whole grain penne pasta and enjoyed every bite! Thanks again, Busy Working Mama! Now for this week's plan:
Monday: Breakfast- Overnight Oatmeal in the Crock Pot
Lunch-Peanut Butter Sandwiches to finish off the homemade bread from last week
Dinner- Honey Baked Lentils (More With Less, pg. 106)
Tuesday:Breakfast-Leftover Oatmeal
Lunch-Leftover Lentils or Peanut Butter Sandwiches
Dinner: Mandarin Rice Bake (More With Less, pg. 132)
Wednesday:Breakfast- Homemade Granola
Lunch- Leftover rice bake or peanut butter sandwiches
Dinner- Easy Curry (More With Less, pg. 136)
Thursday: Breakfast- Granola or Toast and Eggs
Lunch-peanut butter sandwiches
Dinner- LEFTOVERS!
Friday:Breakfast- Granola or Toast and Eggs
Lunch- peanut butter sandwiches
Dinner- Homemade Pizza!
Saturday:Breakfast- Pancakes and Eggs
Lunch- We'll be at a friend's Birthday Party!
Dinner- Creamed Chicken over Rice (More With Less, pg 186)
Sunday:Breakfast- Granola or Overnight Oatmeal
Lunch- You never know!
Dinner- Maybe Vietnam Fried Rice (More With Less, pg 130)
While you're here don't forget to enter MORE WITH LESS COOKBOOK GIVEAWAY that ENDS TODAY, and enter to win an adorable Flirty Apron in Pink/Chocolate (ends 7/30). If you want to reduce waste in your kitchen, enter to win a set of very useful SKOY Cloth (2 winners, ends 7/30)
For more great Meal Plan Monday Posts, visit Org.junkie!
Wow, you made bread last week and still have enough left for sandwiches today. You and your family have great self control. At my house bread goes fast.
ReplyDeleteDon't you find peanut butter sandwiches a little exhausting, or is it part of being frugal? We have them 1 - 2X/week but I'd be rather bored if we had it more often! The kids love them, though, especially with jam or banana.
ReplyDelete